Membres
du Bureau 2007/2008
Mag. Gabriele Benedikter,
Verband der Teigwarenindustrie - Austria
Michel Soubry, N.V. Etabl. Joseph Soubry S.A.- Belgium
Bruno Cartier Millon, Chiron - France
Guy Callejon, Panzani - France
Werner Hildenbrand, BSB Weinstadt - Germany
Reiner
Willmann, Josef Bernbacher - Germany
George Spiliopoulos , Hellenic Association of Pasta Manufactures - Greece
Massimo Menna , Pastificio Lucio Garofalo
S.p.A - Italy
Nicola Ghelfi, Barilla G. e R. Fratelli Società
per Azioni - Italy
Rui Amorim de Sousa, Cerealis Produtos Alimentares S.A.- Portugal
Pedro Antonio Espona, Commercial Gallo S.A. - Spain
Ola Envall , LANTMÄNNEN AXA - Sweden
Peter Barry, Pasta Foods Limited - United Kingdom
